v
BAKED
TOFU & VEGGIES ORGANIC TOFU BAKED IN A
MARINADE OF MIRIN, TAMARI, SESAME,, ORANGE
JUICE, GARLIC, AND GINGER, SERVED WITH BLANCHED GARLIC BROCCOLI AND FRESH
RED PEPPER v ASIAN
NOODLE ANGEL HAIR PASTA IN AN
ADDICTIVE SESAME-TAMARI DRESSING, TOSSED WITH ORGANIC CILANTRO AND RED PEPPER, AND TOPPED WITH MARINATED TOFU FINGERS v
HEARTY
GREENS AND GRAINS ORGANIC KALE, ORGANIC
CHARD, AND ORGANIIC PARSLEY, ALONG WITH GREN
ONION, FENNEL, ANDD PEPPERS, TOSSED WITH
ISRAELI COUS-COUS IN A
LEMONY-GARLIC DRESSING S A L
A D S

v H O M E v M
I S S I O N v I N G R E D I E N T S v W H O L E S A L E S E R V I C E v M
E N U
v C O N T A C T :
2 0 6 – 3 2 1 – 6 9 5 2 O R C U R T
. W A L L E R @ C O M C A S T . N E T